Academic Plan
Scheme of Studies
Duration
4 Years (8 Semesters)
Degree Awarded
BS Tourism & Hospitality
Accreditation
HEC Recognized
Eligibility
Intermediate / A-Levels or Equivalent
Semester-wise Breakdown
1st Semester
- Functional English
- Islamic Studies / Ethics
- Functional Math
- Introduction to Tourism
- Introduction to Archaeology
- Principles of Management
2nd Semester
- Communication Skills
- Introduction to Computer
- Cultural History of Pakistan
- Introduction to Psychology
- Pakistan Studies
- Introduction to Hospitality
3rd Semester
- Technical Writing and Presentation Skills
- Heritage Conservation & Preservation
- Introduction to Sociology
- Regional History of Sindh
- Cultural Tourism
- Tourist Destination
4th Semester
- Statistics
- Hospitality Operations
- Public Relations
- Introduction to Anthropology
- Tourism Geography
- Culinary Creation
5th Semester
- Tourism Management
- Tourism & Hospitality Laws
- Front Office Operations and Management
- Tourism: Concepts and Principles
- Tourism Marketing & Sales
- House Keeping Operations and Management
6th Semester
- Event Management
- Research Methodology
- Religious Tourism
- Travel & Tour Operations
- Sports and Adventure Tourism
- Project Management
7th Semester
- Restaurant Management
- Hotel Accounting & Financial Management
- Tourism Planning and Development
- Research Project – I
- E-Commerce
8th Semester
- Research Project – II
- Emerging Trends in Tourism & Hospitality
- Human Resources Management
- Tourism Risk & Disaster Management
- Entrepreneurship
Scheme of Studies Document
Download the complete Scheme of Studies document for the BS Tourism & Hospitality program (Total Credit Hours = 136). Note: A mandatory 4–6 week internship is required during the 2nd/3rd year semester breaks.
Download PDF